Culinary Workshop,Demo & Food Tasting by Chef’ Subroto Goswami,Executive Chef,Crown Plaza,Gr Noida at RIG Institute Ms. Kyra. a Dutch Student at RIG Institute of Hospitality in India
Master Chef Kunal Kapoor with RIG Institute. Dr. Samuel K. Mbambo, High Commissioner, Republic of Namibia visited RIG Institute
Dr.Sanjeev Saxena, Add.GM, Jaypee Greens Golf Spa & Resort, Greater Noida visited RIG to recruit students. HR Director, Lemon Tree Group visited RIG to recruit students.
RIG students with Chef Manjeet Singh Gill